Linguine Carbonara with Cauliflower, Peas & Pancetta
Heirloom Vegetable Recipe Linguine Carbonara From the Gardens of Mike Scott of Eagle Rock Backyard Farms Ingredients: 3/4 pound linguine 4 ounces pancetta or 4 slices bacon, chopped 1 head cauliflower 1/2 cup peas (preferably fresh) 2 teaspoons olive oil 1/4 cup half and half or milk 2 egg yolks, beaten 3/4 cup grated […]
Gardening on Top of the World
…with Penn Parmenter! Baskets of Beauty Food is beautiful. I love growing hanging baskets of beautifully colored lettuces and greens. They make a wonderful winter gift and I promise you – if you show up to your next dinner party with a full-blown basket of edible beauty – you will win the night. It won’t […]
Super Easy Seed Starting: The Baggie Method
Seed Starting Tips Are you insecure about seed starting? Or uncertain if your old seed is still good? The easiest, fastest way to germinate seeds is one actually developed by a scientist and involves a paper towel and a baggie. Not very hi-tech…but very reliable and easy. Dr. Norman Deno used this method to document […]
