Garlic: Last crop of the season.

Cover Crop Seeds

by Sandy Swegel

It’s still unseasonably warm in many parts of the country. Most but not all leaves have fallen. Tomatoes are miraculously still ripening…there won’t be many green tomatoes this year. But the easiest crop of all can be planted very quickly if you haven’t gotten it in the ground yet.

Garlic gets planted in the fall because it does best with a cooling period before growth. Garlic grows very easily and will grow even in poorer soil. But give it good garden soil and good moisture (winter rains and snow usually take care of the moisture) and you’ll have fabulous tasting fresh garlic all year…scapes in Spring and cloves in summer. It really does taste better than the traditional store-bought.

If your soil is fairly soft and porous, you can just poke your gloved finger down into the soil and drop a single clove in…pointy side up. My soil is tough so I carve a hole with my hori hori knife. You can leave the paper on the clove. Space the garlic about six inches apart. You can do rows or a grid. Press the dirt back on the hole. Mulch if you have some leaves or compost. Water if your soil is dry.

 

Truthfully, planting garlic takes less time than chopping up garlic for dinner. The traditional time for planting garlic is October-November. Our local garlic market farmer says she’s been known to be in the fields Thanksgiving morning brushing away snow and pressing the cloves in. Just get it done. If you don’t have fancy planting cloves, just use some organic garlic from the grocery store this year.

 

You can get fancier and fussier about planting garlic and amend the soil or pre-soak cloves or dig perfectly measured trenches. But I’m outta time and interest this year….thinking about Thanksgiving already. So I’m going for “good enough” because I’m just so busy this year and garlic is very forgiving.

The garlic will be finished maybe late June so choose a part of the garden you won’t need until them. Someplace the squash will eventually grow over is a good spot.

Photo:
http://www.rodalesorganiclife.com/garden/trick-planting-healthy-garlic

Drought again?!

Gardening Tips

by Sandy Swegel

Unseasonably warm weather means I finally had time to get some more bulbs planted this week.  It has been warm and sunny this fall but I didn’t fully realize how drought had snuck up on us until I went to dig the deep holes for the daffodils.  In decent garden soil that has had regular if modest irrigation all year, the soil below six inches was dry dry dry.  Pulverized dirt dry.  During times of drought, the soil all over dries down.  The water table recedes and deep-rooted trees and grasses have used up whatever water is available.  We can keep irrigating with an inch of water a week on the surface, but it’s not possible to water enough to keep the soil moist deep in the ground if there’s no natural rainfall.

Drought really snuck up on lots of the US this year.  Except for poor southern California, most of the country started the year with good water.  Now significant parts of the plains and southeast (as well as southern California which started the year dry) are experiencing moderate to severe drought.  See the drought monitor for your area.  http://droughtmonitor.unl.edu  In my area, we went from an awesome spring to virtually no rain since July.

So what’s happening in your garden now?  Here’s what happens in moderate drought:

Soil with clay in it turns hard and cracks open.  (The clay shrinks when it dries out.)

Soil critters go into self-preservation mode.   During times of drought, they have varying survival techniques from as simple as laying eggs for the next generation once conditions improve.  Earthworms go into a hibernation-like state called estivation.  Balled up little earthworms are what I found in my garden bed when I was planting bulbs.

What can you do besides pray for rain or snow or freeze?

Give your trees and shrubs a good long slow-watering now.  Trees need 10 gallons of water per inch of trunk diameter once a month.  If your irrigation is still turn on, you can run it longer than usual.  Or put a light sprinkler on for several hours.  Here’s a great fact-sheet on ways to water trees during drought.   http://www.colostate.edu/Dept/CoopExt/4dmg/Trees/caring.htm

Otherwise, leave the soil alone.  Digging in too dry soil ruins soil texture just like digging in too wet soil.  The soil I had dug for the daffodils was like dust when I filled the holes back in.

Pay attention to rain or snow this month.  If you aren’t getting significant precipitation, water the trees and shrubs once a month even if the ground is frozen.

And pray for rain.

Trapped by Nature

Noticing Nature

by Sandy Swegel

Traffic jams and Mother Nature conspired yesterday to make me notice. I had to get to work early and as I reached the top of a hill I could see the traffic on the single highway was at a dead stop for miles. In my hurry that day I had also let my cell phone battery run down and the car charger was suddenly broken. I decided I was too impatient to wait and tried a detour but soon it was obvious a thousand other people were trying this too. So I was driving about five miles per hour for 45 minutes with no smartphone, no music or news to listen to, and it was the best thing that happened to me all week.

Forced idleness tricked me into simply being and observing. My detour took me thru areas of small farms just after sunrise. So many wonders.

There was a hundred-year-old cottonwood tree with only the outer three feet of all the branches turned bright yellow. Every other leaf was dark green. It looked like a punk rocker hairstyle. Then traffic inched on and I saw fields of organic kale. Some frozen solid and white frosted. Others just an acre away but three feet or so upslope were dark green. Cold sinks into low areas and that morning the frost line ran right through the field of kale. Traffic inched forward and I saw flocks of chickens put out to free range surrounded by the flimsiest electric fence. I laughed out loud and remembered my first chickens where we installed one of those portable electric fences. We stood back proudly and watched as our chickens figured out right away that even with clipped wings they could fly up to the top of the short electric fence and not get shocked because they were birds and didn’t have a foot touching the ground to conduct electricity. They just jumped off into a neighboring field.

 

The rest of the slow ride gave me dozens more magical moments. A hay field already finished for the year had hot air ballooners just starting to inflate tiny collapsed balloons. Down the way, llamas stood at fierce guard between the big noisy cars and their sheep munching quietly in the background. Hawks and huge birds of prey were swooping as if on roller coasters on the winds coming off the mountain

I hope events conspire to give you a rest sometime. Life is so busy and full of thinking and doing that we grown-ups don’t get delighted so often. And much as we’d like, we can’t force the magic. I drove the same way home that day. The cottonwood tree had turned more normal yellow during the day. The chickens were locked away safely from coyotes and I forgot to look for the llamas because I was thinking about dinner. So if you have a moment today when the grandeur of Nature breaks through the mundane…be sure to notice and be happy.

Free Peony Bushes in Ten Minutes

Wildflower Seeds

by Sandy Swegel

In the last post, I talked about Grandma’s method for making rose bushes. Today, I have a method for peonies taught by my older friend’s great-grandmother who was born in the 19th century. It’s not a method I’ve been able to find on the internet but it is VERY reliable.

Most people propagate peonies by digging up the roots, dividing and replanting. That definitely works but often the peonies go into a sulk and don’t bloom the next year. Plus an old root ball is huge and it takes a lot of effort to dig it up and cut it up.

 

Great-grandmother Pat’s method was to take a sharp shovel and cut through the peony root around the edge to grab a small chunk of eyes and the roots that go with them. I usually aim for 3-5 eyes and am sure to push the shovel deep to get their attached roots. This may seem brutal to the mama peony plant, but I have done this for years and every time, the mama plant puts out even more new eyes there the next year. On a big old root, you can take several cuttings from different sides of the crown.

 

This process takes ten minutes because it is worth your effort to prepare the soil for the new peony and make sure the soil is loose and fertile. I mix in some compost. I usually have a spot at least twice the size of the peony roots. It is important if you want blooms in the future to plant the rhizome so the eyes are 2 inches or less from the surface. I do mulch for winter protection here in zone 5 but pull the mulch aside in spring.

The new plant doesn’t always put out a bloom the first year and not every transplant survives, but most survive and manage to put out a few blooms. In another year, the peony looks fully developed. The best part is that the original mama plant is completely undisturbed by the process and looks as gorgeous as ever.

Simple. I think these old methods are so effective because our grandmothers and great-grandmothers were too busy working without all the modern conveniences to have time to be fussy with their gardens. They needed simple fast methods to make their gardens beautiful.

Photos:
http://www.theplantexpert.com/peonies/PlantingPeonies.html
https://www.gardenia.net/guide/peonies-that-do-not-require-staking

Food for Fall Pollinators

Wildflower Seeds

by Sandy Swegel

Fall is a great time for birds and bears.  Gardens and natural areas are full of seeds and berries for getting the calories needed for winter.  Pollinators like bees, flies, butterflies, moths and insects need nectar and pollen food sources.  When I was in the foothills this weekend I noticed that native sources of nectar weren’t very evident. We haven’t had much rain so some late-season flowers finished earlier.  There were still tiny white aster blooms and stray late blooms of Penstemon, Liatris and Gaillardia, but this is nothing like the abundant feast of spring.  Poor pollinators…Fall must be a difficult time…addicted to sugar all summer and then have it all cut off.

 

Fall is one time when it’s good to have nice irrigated areas with annuals and non-native plants so that you can feed the pollinators of fall who are still active.  In home gardens this week I saw dozens of butterflies, bees and moths on late-season annuals like Verbena bonariensis, Cosmos, Zinnias.  Our love of home gardening is very helpful to pollinators.

 

Cornell University released a study this year about monarch butterflies.  While it is true that milkweed is the only food of the caterpillars, adult butterflies eat from all flowering plants.  This time of year the monarchs need a lot of nectar and pollen to give them the strength to migrate back home.  The monarchs can find nectar in areas gardened or farmed by humans.

 

So for those of us who love pollinators, providing some fall habitat with blooming flowers is very helpful to butterflies and all the pollinators. The longer in the season they eat, the better the chance they’ll survive winter.  To get ideas for what to grow, notice what might still be blooming in wild areas and where the pollinators are actively feeding in gardens.   Each year I give out awards to the plants I know for things like “First Bloom of the Year” or “Best Season Long Performer.”  The last award of the growing season is “Last Bloom of the Year.”  Sometime in November long after a hard frost, there is still some little single perennial flower that had several bees visiting it.  Most years it is blue Scabiosa, but Borage is putting up a last-minute burst into bloom.  Who won the last bloom of 2016 in your habitat?

Photos:

http://monarchbutterflygarden.net/are-native-only-wildlife-gardens-starving-fall-pollinators/

http://diet.yukozimo.com/what-do-honey-bees-eat/

Fall Berries

Certified Organic Seeds

We think of maple leaves when we think of Fall color, but berries that ripen in the Fall offer vivid color that lasts well into winter.  They also provide food for birds and small mammals when there’s not much else to eat in winter.  Words cannot adequately describe the wild colors you’ll enjoy once all those showy leaves fall.  All these plants grow in Zone 5 with some irrigation.  (Some are quite xeric but then stay small.)

Orange and red berries
Pyracantha, mountain ash, cotoneaster, hawthorn

 

Blues and purples and blacks

Chokecherries, viburnum, juniper

 

And finally, the outrageous pinks!!!

Beauty berry

 

Photos:

http://extension.illinois.edu/ShrubSelector/detail_plant.cfm?PlantID=421

http://www.sunset.com/garden/flowers-plants/plants-with-beautiful-fall-berries

http://www.onlinenurseryco.com/mountain-ash-trees/

https://commons.wikimedia.org/wiki/File:Juniper_berries_lush.jpg

http://lathamsnursery.com/?product=viburnum-blue-muffin-3g-viburnum-dentatum-christom

http://www.onlyfoods.net/chokecherry.html

 

Baby’s Breath

Baby’s Breath…growing for whimsy

by Sandy Swegel

Some plants aren’t the most efficient plants to grow, but you have to do it just because it’s fun.  Annual baby’s breath fits that category for me this week.  I visited a lovely garden where the perennial baby’s breath was allowed to grow and fall where it may and the rest of the flowers just grew up among them.   Very nice looking.  But the baby’s breath I’m interested in is the annual variety because it blooms very fast from seed and I don’t have a lot of time left this season to start new flower from seed. I want some fun and whimsy in my garden before the garden turns into Fall mums.

 

Gypsophilia elegans (annual baby’s breath) is a very short-lived plant.  Growing guides advise sowing every two weeks if you want the tiny white flowers all season.  That’s more work and irrigation than I need for the full season…but a fast-blooming flower sounds great for the end of the season.

So just for fun, I’m sowing some annual baby’s breath between the roses and hoping they end up looking just like flower arrangements.  I’m also sowing some in the “moon garden” where most of the flowers are white because what could more whimsical than baby’s breath under a full moon!

Have some fun and grow some flowers just for fun.

 

Photo:

www.sarahraven.com/gypsophila_elegans_covent_garden.htm

Keep Your Sunflowers Blooming

Wildflower Seeds

by Sandy Swegel

Sunflowers inspire a primordial joy in us.  We may be rosarians, orchid specialists, rock plant lovers or even urban folk who barely see the outdoors, but sunflowers against a blue sky spark an inner gasp of delight.  Sunflowers often plant themselves on their own and can manage to grow without any attention from us, but if we have a nice little patch of sunflowers, we can nurture them so they last and last for weeks longer than their normal bloom.

What to do to get the most of your sunflowers?

Keep them deadheaded until the end of the season.

If you deadhead your sunflowers, they will keep pumping out new blossoms in their will to create seeds and more sunflowers.  Don’t cut the stalk way back, the next sunflower often forms just inches from the place you deadheaded.

Leave the very last batch of spent flowers for the birds and for next year’s flowers.

When it seems like the sunflowers are slowing down, do leave the last set on flower heads on the plant for the birds.  Even if its a little ugly going into Fall, birds like the seed heads right on the plant.  Little finches especially like to sit on top of the old brown seed head and bend over and pluck seeds out.

 

Give the sunflowers a splash of water

If your sunflowers have self-seeded into a dry back alley or someplace in hot sun, throw them a bucket of water once in a while during hot spells.  They’ll survive without the extra water, but thrive with it…and make more sunflowers just for you.

Photos:

www.pinterest.com/dreamwild/birds-bugs-butterflies-flowers-to-paint/

https://kanesonbikes.files.wordpress.com/2013/09/p9020895.jpg

http://www.lovethispic.com/uploaded_images/33858-Sunflower-Farm.jpg

The Aster

Wildflower Seeds

by Sandy Swegel

July is when the aster begins to shine in the garden.  We were walking around a hot drought xeric garden yesterday where many flowering plants were going to seed (ah, flax and larkspur we miss your blues already) or had complete browned and been cut back (goodbye poppies).  Amid the browning foliage, there were splashes of color we forget about each year like the amazing Zinnia grandiflora, a very short aster, native to plains and foothills, that thrives along hot concrete walkways.

 

Standing near this tiny aster, we could look up to the back of the garden where there was a bit of shade and moisture and see tall asters in full bud.  In the sunny grassy open space nearby, purple asters had already bloomed and were feeding pollinators and butterflies. We looked to a neighbor’s irrigated garden and saw a splendid patch of Michaelmas daisies ready to bloom with hundreds of flowers.  Aster may have small individual flowers, but they cram dozens of flowers onto each flower stalk.

 

Asters aren’t very picky about location and in cities, you’ll see they seed themselves into alleys and sometimes into your flower beds.  In fields, the purple asters often grow one plant here and one there out among uncut grasses.

The very best thing about asters:  butterflies love them.  And we definitely want to keep the butterflies happy.

Photos and information:

http://swbiodiversity.org/seinet/taxa/index.php?taxon=1961

http://2.bp.blogspot.com/

http://gaiagarden.blogspot.com/2011_10_01_archive.html

https://photoflurries.wordpress.com/2010/09/

Time to Reboot the Veggie Garden

Gardening Tips

by Sandy Swegel

We ate the last of the Spring Peas this week. They were gnarly and kinda tough, but I savored the sweet Spring memories. Even though the peas were planted in a little shade and watered regularly, a pea plant can only take so many blistering hot days. Pooped-out peas are a sure sign that it’s time to start thinking about the Fall Garden. It seems slightly absurd since we still don’t have a single red tomato here in zone 5, but if I want a lush fall and winter garden, the time to reboot the spent Spring garden is now.

But it is July and it’s hot, so let’s start the fall garden in nice easy baby steps. These week’s plan is simple:

1. Pull out the finished pea plants. Pull out the weeds. Scratch in some fresh compost and keep the area watered for a few days as the soil settles down.
2. Plant some seeds. Keep the patch well moistened (or throw some row cover over to keep the water from evaporating so fast.
3. Have something cold to drink and flip through your seed cache or favorite seed website to plan something new and different the next time a little patch of soil is ready for replanting.

Some excellent July planting choices:

Leafy greens: arugula, Asian greens, collards, more kale or chard
Cool-season herbs like cilantro and dill
Root crops you want to enjoy after frosts like carrots and beets
Rapini (Broccoli raab)

Don’t stress yourself in the heat….just plant that one little patch that’s just growing weeds now and reap the rewards in September.

Photos:
http://www.popsugar.com/fitness/Healthy-Recipes-Winter-Vegetables-Fruits-21357784#photo-21357809