Archive for year: 2016
Rules You Can’t Break
Some Rules You Can’t Break
by Sandy Swegel
Nature is a fierce taskmaster. We can bend many rules by starting seeds in our basements under lights or planting tomatoes in Walls of Water in the snow. But there are definite limits to how much nature will bend to our will and when we’ve just gone too far. A warm early Spring and now a deadly April blizzard have brought to mind who really makes the rules here…and it’s not gardeners.
Laws of Time and Space that can’t be broken.
Six weeks before last frost
The rule of thumb for cool season plants is to seed six weeks before last frost. April 1st is 6 weeks before our last frost, but a warm spell had impatient gardeners planting peas in February. Some peas did come up but many more rotted under the sodden snows and rains. Others were eaten by birds and mice. Most people had to replant.
After danger of frost has past
Really. 72 degrees in early April is not a reason to break this law. My eager neighbor planted green beans a couple of weeks ago. It was very warm and they sprouted and started to grow. They all turned brown and died in our below-freezing temperatures this weekend.
Days to Harvest
Well, I’ve tried the squash planting experiments and learned what the seed packets say. It takes 100 days to get my favorite butternut squash ripe before killing frosts in the Fall. I cannot procrastinate and not get the seeds planted until June 14th like I did two years ago. No amount of heat or sun or fertilizer speeds up the natural process of development. The squashes were beautiful but immature and not edible. Nature doesn’t forgive procrastinators no matter how well-intentioned.
Fruit tree flowering
The law of time sadly broken this weekend was by people who plant trees that bloom early. In eastern Colorado, one of the frequently planted and least productive fruit trees is the apricot. It buds and blooms in very early Spring and hopes are raised for a grand harvest. Then inevitably there are April freezes and all the flowers freeze. We get apricots maybe every seven to ten years. It just doesn’t make sense to plant them. But now with more global warming-induced fluctuating temperatures, we are going to have the same problems with our reliable fruit trees: apples, plums and pears. A warm Spring brought all the fruit trees into full bloom last week….when the trees are most susceptible to killing frosts. It may be as cold as 24 degrees tonight which could me no backyard or local fruit this year…the second year in a row. We have to begin choosing very late budding trees to handle climate change.
There are many other laws that can’t be broken. Anyone who has forgotten to thin the carrots knows you can’t break Laws of Space and expect normal carrots….instead you have hundreds of carrots thinner than chopsticks. I tried breaking the Laws of Light and Dark by falling for beautiful pineapple sage at the garden center. It only blooms when the days get short. Our days get short about a week before Fall frost….so the plant sat without bloom most of the summer until a fabulous October display and then frost.
To be happy, successful gardeners, we must notice how nature works and try to work with her, not against her. Climate change is discouraging to say the least, but we can adapt.
Two ways to have more birds in your yard
Gardening Tips
by Sandy Swegel
I was chatting with a local bird habitat specialist hoping for some tips on what I could plant or build that would attract more birds to my new garden. I was surprised as she struggled to think of flowers that might work. Then she blurted: “The biggest obstacle to birds in the garden is the humans.” If the humans would just quit “improving” the garden, more birds would automatically come.
Don’t deadhead so much.
She elaborated, the first most important thing to do for birds is to quit deadheading so much and leave the seed heads of spent flowers on the plant so the seeds can mature. You can do some deadheading to keep your plants making more flowers, but especially at the end of the plant’s season, you need to leave the seeds on. I used to throw the seed heads into a corner of the garden near a bird feeder, but I learned that birds don’t like to eat off the ground unless they are desperate. They like to land on the top of the seed stalk and bend over and pull the seeds out one by one. Up on top of the plant, they feel safer from predators and can fly off at a moment’s notice.
Learn to Tolerate Some Pests
The other mistake gardeners make that discourages birds is being too diligent about getting rid of all the pests and larvae in the garden. Leaving some pests may damage a few plants, but birds need caterpillars and bugs in the spring to feed their hungry babies. A pest-free garden is not a healthy habitat. And you won’t have to worry about the pests overtaking your garden in most cases because the birds are going to eat them!
So to attract more birds to your garden, let your garden look a little more unruly. I did get a couple of plant ideas of seeds birds particularly like: coreopsis, sunflowers, coneflowers and cosmos are all seed heads that birds consider especially yummy.
Photocredits
rachelinthegarden.wordpress.com
animalstime.com/what-feed-baby-bird-what-feed-baby-birds/
audubonportland.org/about/events/hidden-habitats
birdnote.org
Two Ways to Guarantee Your Outdoor Seeds Grow
Seed Starting
by Sandy Swegel
The next few weeks are crucial for new gardeners. Every year in Spring, first-time gardeners buy some seeds and dig up a garden on the first really warm weekend and sprinkle the seeds out. Then they wait. For some, within the month, weather conditions will be good and they’ll have their first garden seedlings and they will be totally hooked on the magic of gardening.
For others, something bad happens that the newbies don’t know about. They don’t realize they have to water. Or a couple of hot days come and burn the new seedlings to a crisp. Maybe the neighborhood crows watch you plant and come to eat every last pea. Sometimes the soil is cold and it’s just too early to germinate seeds. These newbie gardeners lose hope and say they just have a black thumb and give up gardening.
If you’ve had failures but are still willing to give a garden from seed a try, I have two techniques that virtually guarantee your seeds will germinate outdoors. These are especially good ideas if you’ve given up trying to grow some things because they never work for you. For years I just thought I was broccoli-impaired until I tried these hints.
First of course, you have to start your garden bed.
HOW TO START A GARDEN BED.
You can till and/or turn the soil by hand but you don’t have too if the soil is not solid concrete.
Dig out the weeds. Get the roots if you can.
Take a rake and make the soil level and a bit smoothed out.
Water soil with a soft sprayer if the soil is dry.
Sprinkle seed over the soil. How much seed and how far apart is written in the little print on the packet.
Pat the seed lightly with your hands so there is contact between the seed and the soil. Bury the seed slightly if the packet says so.
If you live in someplace humid and warm, that’s enough. Your seeds should come up.
If you live someplace dry or with fluctuating temperature or you’ve had failures in the past, try these two success techniques:
#1 ROW COVER
Lay a sheet of row cover loosely over the seeded bed. You want it nice and loose so the plants can grow and the row cover lifts with them. I use some heavy rocks to hold down the row cover so it doesn’t blow away. The row cover helps the seeds stay moist enough to germinate and raises the soil temperature a few degrees so the seeds germinate faster.
Water with the soft sprayer. Note….I water right on top of the row cover. You don’t have to lift it to water underneath often causing the seeds to float away. It’s permeable so the water makes its way through.
#2 PRE-SOAK AND PRE-GERMINATE the difficult seeds.
Seeds like peas or carrots respond well if soak them in warm water in a bowl overnight, drain them, then plant. The soaking activates the enzymes that break the seed coat and speeds up germination. If it’s a seed you really have trouble with, you can put the seeds on a wet paper towel in a baggie and wait a few days until you see the sprouts.
These two shortcuts…pre-germination and row cover…work for me all the time. And I get better germination which means I get more plants per packet of seeds and save even more money.
Now go out and grow some food and flowers!
Photo credits:
http://daphnesdandelions.blogspot.com/2010_09_01_archive.html
http://learningandyearning.com/tag/pre-sprouting/
Growing for Chickens
What to grow for your chickens
By Sandy Swegel
Reading our Facebook posts lately on how yummy eggs from backyard chickens are got me thinking about what makes homegrown eggs taste so much better than store eggs.
A varied diet helps a lot. Commercial chickens pretty much get a straight corn-based diet with vitamins and minerals added in. Happy home chickens can still eat commercial food, but they usually get lots of food scraps too. That’s when the eggs start tasting better. When the chickens get lots of protein like bugs and worms, that’s when the eggs get really good.
Here’s what my chickens love:
Kitchen Scraps
Any and all scraps go to the chicken. Even meat if it is cooked. (The shocking secret I learned about chickens is that their favorite food is chicken….especially the scraps from fried chicken.) Chickens aren’t terribly smart in general, but they are savvy about food. If something is moldy or too full of pungent foods like onions, they just scratch it aside looking for bits of fruit or tomatoes or meat. Their favorite foods are things kids like. Noodles are a big hit. So are cherry tomatoes.
Weeds and Garden Waste
All the crab grass, dandelions, seed heads, dock leaves, grass clippings, etc go into the chicken run. They go for the greens and seeds first and push the other stuff around. Grass is apparently yummier in the Spring than in mid-summer when they just look at me and say “Meh.”
Bugs
This is the best secret to having delicious eggs….lots of proteins especially from living crawling things. All those kitchen scraps and weeds that don’t get eaten get raked into the corner and turn into compost with lots of earthworms. At some point in their random scratching, the chickens figure this out and turn the compost pile with great delight. Somehow plenty of earthworms manage to survive. I throw in extra bugs too: slugs, cabbage worms, box elder bugs, maggots, anything I don’t want in the garden. One other icky-to-think-about critter they really love to eat are mice.
Spent beer grains
Our local breweries put out their spent grains and hops for farmers and gardeners to recycle. These grains are usually a bit fermented which makes the chickens very very happy. The fermentation adds extra nutrition, happy, slightly drunken chickens make delicious eggs.
More greens
My chickens have to stay in a fenced run because of the large number of foxes and coyotes in our area. So I plant food all around the edges of the run so they can reach their heads through the fence to nibble but not actually destroy the plants by pulling them up. Currently growing are comfrey, chard (their favorite, I think they like the salt), kale, and wild grasses and dandelions (they like the flowers).
So plant for your chickens and they will reward you with the best-tasting eggs and lots of entertainment.
Photo credits:
http://www.urbanfoodgarden.org/main/composting/composting—compost-bins-in-chicken-run.htm
Grow your own Thyme Plugs
Certified Organic Seeds
by Sandy Swegel
One of the more intrigue new seeds we are carrying is Creeping Thyme. We all love the romantic look of a stone path with thyme filling in the crevices between the stone. Thyme lawns have also become popular as a low-water way to have a patch of green. You can’t play soccer on your thyme lawn, but you can walk across it. The best part is that in most gardens, the thyme grows so thickly that only a few weeds pop through.
It can be quite a challenge to start a thyme lawn or patio though. The plants you purchase generally are in large pots and it’s not easy to shake off the dirt and try to smoosh the plant between the pavers. It’s also pretty expensive to cover a long walkway.
You can definitely try direct seeding and sprinkling the thyme seeds in the areas you want the groundcover to grow. This works well in England or in coastal areas. This hasn’t worked well for me because Colorado is arid and it takes daily watering to get the seeds to germinate. Naturally then, lots of weed seeds germinate before the thyme comes up. There is an easy solution for people who like to grow from seed. Grow your own thyme plant and thyme plugs.
Plug trays are the size of a normal planting flat but each flat has cells for 128 plants. Sometimes garden centers sell plug trays or you can find them on the internet. I got some that my garden center was throwing out….they use them to plant into the larger pots they sell. You can also use those little six packs annuals come in. Fill your plug tray with seed germinating mix and put one or two seeds into each cell. Grow under lights or outdoors if it’s warm enough. In just weeks after germinating you end up with an entire tray of perfect little well-rooted plants that easily fit into the spaces in your patio. If you’re planting a lawn, you can place the plugs on a grid 4-8 inches apart and they’ll grow to a mat this year. Each packet of thyme seeds has 600 seeds in it so you could a LOT of thyme plugs for a couple bucks!
Growing your own thyme plugs is easy. The hardest part is being sure to weed the area you are planting really well. But it’s the last time you’ll have to do such a big weeding there….once the thyme grows in, it blocks most weeds. Yippee. No weeding on your patio. Or if you’re planting a lawn…no more mowing.
Photo Credits
http://blackthumbgardener.com/beauty-underfoot-plants-for-paths-and-walkways/
http://www.dream-yard.com/walkway-ideas.html
https://www.mountainvalleygrowers.com/groundcoverthymes.htm
Tomato Lovers: It’s Time! Make Your Decisions!
Heirloom Vegetable Seeds
by Sandy Swegel
If you don’t already have your tomatoes growing….this is The Day. April 1st is my official day to start my tomatoes indoors. I’m in Zone 5 and last frost is six weeks away. You may start yours earlier if you live in a warmer place or have walls of water or other season extenders. No matter where you are, if you want tomatoes and haven’t seeded them yet…Do It Now. Or start a new variety or two because come late summer, we can’t possibly have too many tomatoes.
How to Decide What Tomato to grow.
Gardeners used to have only about five different varieties of tomatoes available to them. Now there are literally hundreds. Here are the tomato seeds we carry and the reason why you might grow each of them:
Beefsteak
Everybody knows this tomato. It’s the perfect big slice for hamburgers on the grill. It’s a manly tomato….a big sturdy tomato that holds up on the grill and on sandwiches.
Black Krim
This is my favorite tomato. It has a rich heirloom taste like many of the black tomatoes and it pumps out lots of medium-sized tomatoes. This makes it perfect for eating right off of the plant on a hot summer day. Earlier than some heirlooms.
Cherokee Purple
Cherokee isn’t just a marketing name. This is an heirloom tomato saved by the Cherokee people pre-1890s. Another black tomato with great taste. Gnarly looking tomatoes, too, which makes it even more interesting.
Amish Paste, Organic
This is a “paste” tomato. It’s very meaty and not too watery. It’s ideal for making sauces. Because it is so meaty, it’s also excellent for sun-drying. It is determinate, so most of the fruit ripens at the same time which is perfect for canning.
Aunt Ruby’s German Green
Remember to label this one in your garden. I spent one year waiting for them to turn red. Why grow green tomatoes? Because they have a unique flavor that is fresh and sweet. The flavor is lighter than the dark tomatoes. Aunt Ruby’s German Green is often a winner is our back yard taste tests.
Pink Brandywine
Brandywine is well known as an heirloom that defines what tomatoes “used to taste like.” These are big delicious fruit. Their growing season is a little longer so you have to be patient….but then they produce lots of tomatoes. And give this plant more space. It’s a giant.
Red Pear
Red pears are smaller pear-shaped tomatoes and are an heirloom dating back to colonial times. Pear tomatoes taste like regular tomatoes but are really prolific. In the olden days, people preserved them as “tomato figs.”
Learning from Kid’s Gardens
What We Can Learn from Kids’ Gardens
Gardening Tips
There are tons of books and articles on how to teach kids about gardening. And it is lots of fun to teach young gardeners and show them how to pull a carrot or find an earthworm. But kids who like to garden do it for the fun of it…so there’s a lot that we serious grownups can learn about gardening from kids.
Forget the rules. (or hold them loosely.) Plants grow more easily for kids than for adults. The first time I helped with a children’s garden project, we were planting peas for a Peas (peace) Garden. I had prepped the soil along the fence and about 20 kids of all ages came in and willy-nilly planted their peas. I attempted to teach a few about how to plant peas, but everywhere I looked peas were being thrown about or stomped into the ground. After all the kids left, I asked their teacher if I should replant some of the peas so the kids wouldn’t be disappointed when their plants didn’t grow. The teacher laughed and said, “They’ll grow….they always do.” Plants will grow for kids while adults who do the same thing will have failures. Sure enough. Peas planted 4 inches in the ground, or peas barely touching the soil, all sprouted and grew. Adults who have a playful attitude toward their plants, get better results than some of us who follow the rules too much.
More “Garden Candy”
Garden Candy is what one of the kids called peas because it’s what her grandma called them. Truthfully, we all want more strawberries and fewer cabbages. But they don’t have to just be strawberries. Cherry tomatoes and little round carrots and side sprouts of broccoli all have excellent potential as “garden candy.” Think of raw veggies naturally sweet and little enough for nibbling by small mouths. It may take some encouragement on your part to get the kids to taste the fresh peas or carrots and recognize how different they are than the cooked veggies they know.
More Play
Besides colorful fences around the garden, kids know to mix art and plants together everywhere. And they know some plants aren’t just for eating. Beans for example. Sure you can grow them in little bushes or perfect t-post trellises, but they taste even yummier when grown on teepees trellises that you can also hide inside on a hot summer day. And why grow plain beans with white flowers when you can grow scarlet runner beans! Kids always choose our Festive Rainbow blends of carrots or radishes or lettuces. More color, please. More shiny, brightly colored sparkly things in the garden, please.
More Art
Sure, a Sharpie on an ice cream stick marks where your vegetables are. Adults don’t have time to make magnificent Martha Stewart plant labels. However, kids know garden markers from Michaels’ and little drawings on rocks make great art. So do a few “container gardens” planted in old boots and bright plastic flowers stuck in the ground.
Tall Sunflowers are a Must.
Even kids who aren’t all that into vegetables know instinctively that sunflowers are beautiful and make people smile.
Be Proud of your Garden.
Your friends come over and you start apologizing for your weeds. Your kids, however, are pulling on the adults saying, “Come see my garden” because there’s one lonely marigold in full bloom.
Only Plant what You Love.
You don’t see eight-year-olds planting some vegetable they hate because they know they should. They plant flowers based on their favorite colors and they plant peach pits and apple seeds. And they learn to love kale because the red curly one is so cool.
Don’t Forget to Invite the Fairies and Garden Sprites
A little fairy garden is a delight for all ages (and for the fairies.)
Photo Credits
https://www.parentmap.com/article/15-garden-crafts-for-kids
https://whidbeyschoolgardens.wordpress.com/2014/08/14/love-our-scarlet-runner-bean-teepee/
In a Vase on Monday
Wildflower Seeds
Oh, Welcome Happy Spring! After our snow dump of 15 inches this weekend and now 60 degrees of sunshine today, Spring flowers are erupting everywhere. Cutting a few flowering branches to bring indoors is always a favorite Spring thing to do, but this week I am inspired by UK garden blogger Cathy at Rambling in the Garden who has inspired many across the internet with her habit of gathering natural materials from outdoors for a vase in her home every Monday.
“In a Vase on Monday” fits in well with what I call the spiritual practices of gardening. It’s another way Nature entices us to slow down and notice what wonders are going on around us. In the scurry of the busy lives of getting to work or school or the distraction of worrying about the week, we can get disconnected with nature. A ritual like a Monday vase helps you practice noticing. Sort of mindfulness before mindfulness was the in thing. If your Mondays are too hectic you can prepare your vase on Sunday. What I find is that once you start a practice like this, you’ll start noticing good candidates for your Monday vase all week. It also helps me get in that needed pruning and garden work on Saturday…just so I can have more material for the Monday vase.
Take a quick walk in your yard (or neighborhood) to gather what might be in bloom. Here’s what I have to work with today:
Plum branches, little grape hyacinths, wild violets, daffodils, forsythia, some early pussy willows, catkins from a birch, euonymous branches.
Here are some pictures this week from people who practice this habit in March of “In a Vase on Monday!” Be inspired.
https://ramblinginthegarden.wordpress.com/category/gardens/in-a-vase-on-monday/
https://pbmgarden.wordpress.com/tag/flower-arranging/
http://krispgarden.blogspot.com/2015/04/in-vase-on-monday-spring-splendor.html
Kelp: A Gardener’s Best Friend
Why to Use Kelp in Your Garden
by Sandy Swegel
Our local garden club invited a rose expert from Jackson and Perkins to give us some winter inspiration this week. Rose growers are like tomato growers….they have their own little secrets and rituals to make their roses the best and the biggest. Our expert showed us pictures from his own garden that made me a believer in kelp. His plants treated with kelp and fertilizer were bigger and more robust than plants treated with just fertilizer If you are going to use soil amendments in your garden, kelp should be at the top of the list right after organic fertilizer.
So what does kelp offer?
Sea Minerals.
Kelp and other seaweeds are good sources of trace minerals that are often deficient in ordinary garden soil. So kelp is a good ingredient as a fertilizer…but not a substitute for your regular fertilizer.
Plant Growth Hormones.
OK, this is the real reason gardeners love kelp. Its natural plant growth hormones (cytokinins) stimulate extra growth in our plants and in our soil microbes. This is the “secret weapon” part of using kelp in your garden. Kelp stimulates roots, plant growth, flower production by virtue of the hormones even more than because of the vitamins and minerals.
Plant Health and Resilience.
Plants treated with kelp showed more drought resistance and bug resistance. Aphids, in particular, don’t like the taste of kelp and avoided kelp sprayed leaves. Anecdotally, I have found that a kelp foliage spray reduces powdery mildew.
How to Use Kelp
Kelp comes as kelp meal and as a liquid. An interesting thing about kelp is that when you apply kelp changes what kelp does for your plant. If you want sturdier roots, add kelp meal when planting to stimulate root growth. If you want more flowers on roses or tomatoes, apply it as a spray when your plants were budding. (Thanks researchers from the marijuana industry for these studies.) Some tomato growers use kelp weekly once tomatoes start to flower. If you are trying to improve your soil, apply meal or liquid to the soil once soil temperatures are above 60 or so when soil microbes are active. I like to use a weak kelp liquid spray weekly during hot spells in summer and spray all over the tops and undersides of leaves. It perks the plants up and gives the garden a lovely ocean smell. Plants absorb kelp better through leaves than through roots.
How Not to Use Kelp
More kelp isn’t better than small amounts of kelp. Don’t just throw it on your garden thinking more is better. Think about what effect you want. Do you want more tomatoes? Then applying kelp when the tomato is growing leaves but not making flowers yet will give you more leafy growth, not more tomatoes. On the other hand, a little kelp spray on your greens will increase the number and vitality of leaves.
Do Your Own Experiment
If you are going to add kelp to your repertoire, try a science experiment. Select a plant that you give kelp to and one a little further away that doesn’t get kelp. Do they behave differently?